Welcome the God of wealth, prosperity, wisdom and knowledge with his favourite food -- sweets!
The captain's missus was mighty impressed with the chocolate eclairs he baked.
According to Swiggy, Indians ordered an average of 95 biryanis per minute.
Dinesh Mhatre, Executive Chef, Hilton Mumbai International Airport, shares three delicious festive recipes.
A list of must-taste Turkish desserts.
Dietician Komal Jethmalani provides expert help.
Here's how to whip up four tasty treats for the festive season without packing in the calories -- or packing on the pounds!
A look at the menu for 2018's Oscars Governor's Ball.
Fusion dessert fans, have a look at this fancy recipe!
Get ready for Christmas with these delicious dessert recipes.
Is there a winter recipe you swear by? It's time you shared it with us.
Chef Shantanu Gupte presents an intriguing dessert.
Here's what the A-list attendees will be eating at the awards show.
Chef Merajuddin Ansari shares his recipe.
From red velvet croissants to sushi donuts, unicorn lattes to dumpsta fries, these lip-smacking treats on Instagram are making us super hungry.
Executive chef Gaurav Malhotra of Novotel Hyderabad Convention Centre shares some delectable and exotic French dessert recipes.
From croissants to Galouti kebabs and Medu vada, Indian carriers, both low-cost and full-service, are revising their in-flight menus to offer passengers a differentiated fare as competition is heating up amid the boom in air travel with the waning of Covid-19. On Monday, Air India, which was taken over by the Tata Group on January 27, unveiled its new domestic in-flight menu comprising gourmet meals, new appetizers, desserts, and local dishes. Air India's economy class passengers would now be served dishes such as Mushroom cheese omelette, Dry jeera aloo wedges, and Garlic tossed spinach and corn for breakfast, and Vegetable biryani, Malabar chicken curry, and mixed vegetable poriyal for lunch.
A healthy, low-calorie falooda recipe for you!
Having desserts along with lunch could also be the reason for your lack of productivity.
Tell us what you'll be cooking this year for Christmas.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
Two fusion desserts by Atmantan Wellness Centre to lift your spirits.
Perch, New Delhi's first wine and coffee bar, has an expansive wine list but could do with a few more options for coffee
We present some of the most extreme foods from across the globe. Bon app?tit!
On the eve of International Women's Day we present 10 superfoods for women.
Top chefs are sharing comfort food recipes to turn their followers into cooks.
Rita Rodricks from Mumbai shares her special Christmas cake recipe.
Will an hors d'oeuvre of oysters followed by strawberries and chocolate for dessert set you up for a steamy night with your lover?
Who needs aphrodisiacs when you have these delightful recipes!
Readers share their Christmas recipes. You can share yours too!
Food blogger Vishaka Rautela shares an easy and quick way to surprise guests on Christmas.
The mango season is here and it's the perfect time to whip up some delicious desserts.
Readers share their love for food through photographs.
Kolkata-based chef Shaun Kenworthy tells us how to put together an irresistible creamy dessert.
This festive season, put on your apron and whip up exquisite, progressive desserts, MasterChef-style.
Express your love with these delicious desserts.
Nutrition and stress management expert Dr Khushboo Thakker Garodia explains how eggs, almonds and rajgira can strengthen your immunity and keep you energised.
"I can't describe in words how special it was," says chef Shripriya Gupta.
Vishaka Rautela tells you how to plan a surprise date at home.